A huge thanks goes out to my wonderful former roommate Jessica for taking all these pictures!
These are so easy to make!
All you need is:
- cupcakes (I just make it from a box…never fails!)
- White icing (Click here for my recipe)
- 1 butterscotch candy (unwrapped) for each cupcake
- poppy seeds to sprinkle on top (for the “pepper”)
And if you want to make a great presentation, serve them in a frying pan! We had a lot of cupcakes , so we used a lot of frying pans…but it was so worth it!!!
Do you see the double yolk in the above picture? We had a misshapen butterscotch candy…hey, it happens!